Slide a butter knife under the membrane on the back of the pork ribs and use it to help you peel the membrane off.Pour the root beer into the Instant Pot.Mix the brown sugar, paprika, black pepper and salt together in a small mixing bowl.2 tbsp maple syrup (I used pure because we produce our own).Ingredients You’ll Need to Make these Instant Pot Ribs: PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE I will not make ribs any other way, and Instant Pot Ribs is now a favourite dinner option in our home! Serve these decadent ribs immediately and savour the flavour of this fall off the bone main course. You can leave the ribs a bit longer depending on how carmelized you prefer your sauce. Then I covered the rib sections with the bbq sauce mixture and placed the cookie sheet under the broiler for 5 minutes.Īfter the sauce had bubbled for a few minutes under the broiler I removed the cookie sheet from the oven. They will break apart because they are so tender.įor easy clean up, I placed the rib sections onto a tinfoil lined cookie sheet. I used tongs to carefully remove the ribs from the Pot. Once the Natural Release was complete I turned the steam release handle to the venting position and allowed it to finish releasing before removing the lid from the Instant Pot. While the Pot was doing the Natural Release I prepared the sauce for the ribs by combining some bbq sauce of choice and pure maple syrup in a small bowl. Once the Instant Pot was done cooking, I allowed it to do a Natural Release for 15 minutes. Then I place the lid on the Instant Pot, turned the steam release handle to the sealing position and set the Instant Pot to Pressure Cook High for 35 minutes. Next I placed a trivet in the Instant Pot and curled both ribs along the edge of the pot making sure that the meat side was facing out. I rubbed the mixture into the front and back of the ribs.
To prepare the pork back ribs I used a butter knife to remove the thin membrane from the back of the ribs.Īfter removing the membranes from the ribs I rubbed in the spice mixture I had prepared earlier. Then I poured a can of root beer into the Instant Pot. To begin making Instant Pot Ribs I combined some brown sugar, paprika, black pepper and salt in a small mixing bowl.
#INSTANT POT RIBS FULL#
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.īe sure to read through the entire post so that you don’t miss out on any important tips and tricks! This pressure cooker recipe serves 4 – 6 people.
The Instant Pot makes it so easy to cook up a batch of mouth watering pork ribs any day of the week.
#INSTANT POT RIBS FREE#
Rubbed with spices and smothered in sauce, these gluten free pork ribs are sure to please the palate. Instant Pot Ribs is a decadent fall off the bone dinner recipe.
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